BREAKFAST TOSTADAS

Skip the restaurant for these crispy veggie-packed and healthy breakfast tostadas. This Breakfast Tostadas recipe is a tasty gluten free breakfast or dinner idea.

WHAT YOU'LL NEED:
  • 1/2 teaspoon oil
  • 4 small corn tortillas
  • 5 cups baby spinach
  • 3 large eggs
  • 2/3 cup shredded cheese
  • 1/4 cup salsa
 BREAKFAST TOSTADAS #breakfast #tostadas #healthyfood #veganfood

BREAKFAST TOSTADAS


HOW TO MAKE IT:
  1. Preheat the oven to 450*F.
  2. Rub the oil on both sides of the corn tortillas. Place on a baking sheet, and transfer to oven. Cook for 3-5 minutes per side until crispy on each side.
  3. .....
  4. ...........
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